Welcome to our
Press Room!

This is a one-stop-resource for media members & curious customers learning to find out more about Steve’s Meltdown - Elevated Grilled Cheese.

Media Contact:
Danni Eickenhorst
Danni@blankpagestl.com
(314) 580-8874 call or text

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Photo Credit: Michael Kilfoy, Studio X

Steve’s Meltdown Now Open at City Foundry
Foodgressing, March 18, 2024
Steve’s Meltdown, the innovative culinary venture that transformed the humble grilled cheese into a St. Louis sensation, is thrilled to announce its grand opening at the City Foundry.

First Look: Steve’s Meltdown at City Foundry STL in Midtown
Sauce Magazine, March 12, 2024
The team behind Steve’s Hot Dogs launched its latest restaurant, Steve’s Meltdown, on Monday, March 11, as the 19th stall in the food hall at City Foundry STL at 3730 Foundry Way in Midtown St. Louis.

Steve’s Meltdown is heading to City Foundry STL’s Food Hall
Feast, February 19, 2024
What started as a ghost kitchen concept inside Steve’s Hot Dogs is weeks away from being a brick and mortar.

Gourmet grilled cheese concept Steve’s Meltdown coming to Midtown
STLToday, February 16, 2024
Gourmet grilled cheese is coming to City Foundry STL. This week, founders Danni Eickenhorst and Steve Ewing announced the planned March opening of Steve’s Meltdown in the Midtown hub’s food hall.

This St. Louis favorite is adding a location at City Foundry
KSDK, February 13, 2024
You can expect to find Steve’s Meltdown favorites like their mac and cheese, and sandwiches like the Forever Young Adult Grilled Cheese.

Steve’s Hot Dogs is opening grilled cheese spot Steve’s Meltdown at City Foundry STL in March
Sauce Magazine, February 13, 2024
The City Foundry STL food hall at 3730 Foundry Way will soon have a spot to get gourmet grilled cheese sandwiches when Steve’s Meltdown opens in March.

Steve’s Meltdown opening at City Foundry STL
STL Magazine, February 13, 2024
HuSTL Hospitality’s elevated grilled cheese that began as a ghost kitchen is expanding to its own dedicated space.

Steve’s Meltdown Delivers the Grilled Cheese of St. Louis’ Dreams
RFT, April 12, 2023
The South Grand grilled cheese deliver ghost kitchen proves it’s a great time to be alive.

St. Patrick’s Day Food with George Mahe
News 4 Great Day, March 17, 2023
George Mahe from St. Louis Magazine stops by with some popular St. Patrick’s Day dishes from local spots.

St. Louis Restaurant Openings and Closings: January 2023 
RFT, February 2, 2023
The ones we lost and the ones we gained in the first month of 2023

St. Louis restaurant openings and closings: January 2023 
Feast Magazine, January 31, 2023
The new year ushered in a few new restaurants, including Steve’s Meltdown, a gooey grilled cheese ghost kitchen inside Steve’s Hot Dogs.

Steve’s Meltdown, a new ghost kitchen inside Steve’s Hot Dogs, is slinging creative takes on grilled cheese 
Feast Magazine, January 30, 2023
Steve’s Meltdown, a ghost kitchen concept inside Steve’s Hot Dogs, is here to satisfy your gooey cheese cravings.

Steve’s Meltdown, a new ghost kitchen concept from the team behind Steve’s Hot Dogs, will launch tomorrow, Wednesday Jan 18.
Sauce, January 17, 2023
Steve’s Meltdown will offer “elevated grilled cheese sandwiches on bakery fresh bread” for delivery and carry out only.

Steve's Hot Dogs team launches grilled cheese ghost kitchen concept
KSDK, January 18, 2023
The delivery and carryout-only concept will offer a rotating menu of five grilled cheese options.

Steve’s Meltdown, a New Grilled Cheese Ghost Kitchen, Opens today
RFT, January 18, 2023
”Delivery is here to stay - and it’s a growing segment of our business”

Steve’s Hot Dogs rolls out grilled cheese-based ghost kitchen concept
stlmag, January 19, 2023
Steve Ewing has been through a lot over the past several years. Now he’s having a ‘meltdown.’

Steve’s Hot Dogs launches ghost kitchen concept in the belief that ‘anything creative stands out’
St. Louis Business Journal, January 19, 2023
”You get a chance to do something different, and everybody’s open to different ideas right now”